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Home > Schools > University of Georgia > Ecology (ECOL) > ECOL 1000
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    Lecture 12: Ozone
    Pages: 2   
    Montreal Protocol, Ozone, Hydrocarbons, how to protect the ozone, formation of oil
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    Lecture 11: Ecology of Food and Ozone
    Pages: 3   
    sustainable agricultural practices, what are CFCs?, ozone, harmful effects of UV radiation
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    Lecture 10: Ozone
    Pages: 3   
    Sustainable agricultural practices, Recap, Ozone, CFCs, Harmful effects of UV radiation
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    Lecture 9: DDT
    Pages: 3   
    What is DDT?, Who is Rachel Carson?, Conditions of evolution by natural selection, Problems with pesticides, How to maximize effects of pesticides and minimize environmental impacts?
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    Lecture 8: Ecology of Food
    Pages: 2   
    differences between traditional and industrial agricultural practices, fisheries management
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    Lecture 7: Water
    Pages: 2   
    Three Gorges Dam, balancing our water budget in Georgia, the Dead Zone, Ripiarian Area, Clean Water Act 1972
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    Lecture 6: Water Resources
    Pages: 3   
    where do we get water? where does Georgia's water come from?
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    Lecture 5: Ecological Sustainability
    Pages: 3   
    economic costs of businesses that are no sustainable, externalities, use and non use values
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    Lecture 4: Ecological Footprint
    Pages: 3   
    ecological footprints, becoming more ecologically sustainable, case studies
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    Lecture 3: Factors that affect population growth
    Pages: 3   
    Birth and death rates around the world, life tables, carrying capacity, factors that affect population growth

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