1st Edition
BIOS 208: Fundamentals of Cellular Biology
School: Northern Illinois University (NIU )
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Pages: 2Twelfth lecture explaining exergonic, endergonic, euilibrium, metabolism, and ATP.
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Pages: 3Eleventh lecture explaining metabolism, thermodynamics, energy, and order as a characteristic of life.
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Pages: 5Tenth lecture explaining the functional characteristics of proteins, nucleic acids, amino acids. Lastly, the structural characteristics of proteins and DNA and RNA molecules.
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Pages: 5Second exam study guide explaining topics expected to be seen on the exam including: water, pH, organic compounds, hydrocarbons, functional groups, isomers, lipids and fats, general polymer structure, polysaccharides, Carbohydrates, amino acids, nucleic acids, and proteins.
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Pages: 3Ninth lecture explaining cellulose, chitin, fats, oils, and the phospholipid bi layer.
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Pages: 3Eighth lecture explaining the remaining functional groups, polymers, and carbohydrates.
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Pages: 3Seventh lecture explaining urea, hydrocarbon, isomers and functional groups.
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Pages: 2Sixth lecture discussing covalent and ion bonds as well as the end of vitulism.
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Pages: 3Study guide explaining the basic biological organization between biospheres and cells and the essential chemical themes at the microscopic level.
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Pages: 3Fifth lecture describing isotopes, carbon dating, shroud of Turin, chemical bonding, electron bonding and orbitals, and the periodic table.
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Pages: 3Fourth lecture about the basics of isotopes and atomic mass and number.
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Pages: 2Third lecture explaining the basic aspects of chemistry used in biology including elements, periodic table, trace elements, and atomic structure.
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Pages: 4Second lecture n the basis of DNA structure and function, domain classification, and the core biological theme of evolution.
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Pages: 2First lecture covering learning objectives, biological hierarchy, and the cell as a basic unit of structure and function.