1. A healthy infant's birthweight ________ by 1 year of age.a. Triples2. The American Academy of Pediatrics (AAP) advises that whole cow's milk is not appropriate during the first ________ of life.a. Year3. The RDA for iron depends on which of the following factors?a. All of these choices4. Which of the following is a location that lead accumulates in the body?a. All of these choices5. Compared with breast milk or iron-fortified formula, cow's milk is higher in calcium and a. Iron6. ________ is an iron-binding protein found in breast milk which keeps bacteria from getting the iron they need to grow, helps absorb iron into the infant's intestinal cells, and kills some bacteria directly.a. Lactoferrin7. An infant receiving goat's milk is likely to develop "goat's milk anemia;" an anemia characteristic of ________ deficiencya. Folate8. Because recommendations to restrict fat do not apply to children younger than age ________ , labels on foods for children younger than ________ cannot carry information about fat.a. 29. The American Academy of Pediatrics (AAP) recommends no television viewing before2 years of age and thereafter limiting television and video time to ________ hours per day as a strategy to help prevent childhood obesity.a. 210. Which of the following is a symptom of impending anaphylactic shock?a. All of these choices11. Based on body weight, the energy requirement for an infant is about ________ that ofan adult.a. Double12. A newborn infant is what type of vegetarian?a. Lacto-vegetarian13. With the exception of ________ , the vitamins in breast milk are ample to support infant growth.a. Vitamin D14. For heart disease and type 2 diabetes, genetics appears to play a ________ role.a. permissive15. The standard for infant formula in the United States is that of "human milk taken from well-nourished mothers during the ________ month of lactation, when the infant's growth rate is high."a. First or second16. Children often have contradicting food preferences. Which of the following contradictory preferences has research identified?a. Children say they like colorful foods, yet they most often reject green and yellow vegetables in favor of brown peanut butter, white potatoes, apple wedges, and bread.17. ________ is the most abundant fatty acid in the brain and is also present in the retina of the eye.a. DHA18.Fatty streaks begin to appear in the ________ decade of life.a. First19. Each 12-ounce can of soft drink provides the equivalent of about ________ teaspoonsof sugar and 150 kcalories.a. 1020. During the adolescent growth spurt, differences between the genders becomes apparent in all of the following areas except:a. intellectual capability21. Which of the following statements regarding adolescent dietary behaviors is false?a. Adolescents who frequently eat meals with their families drink more soft drinks than those who seldom eat with their families.22. The National School Lunch Program, School Breakfast Program, and Child and AdultCare Food Program (CACFP), are all administered by which federal agency?a. USDA23. One of the most essential nutrients for infants is water. The ________ the infant, the greater the percentage of body weight is water.a. Heavierb. older24. According to the Feeding Infants and Toddlers Study (FITS), by 15 to 18 months of age, the most commonly consumed vegetable was ________ and the most commonly consumed fruit was ________ .a. Carrots; applesb. Potatoes; apples25. Which of the following statements regarding breakfast consumption in children is false?a. Children who skip breakfast can make up the deficits in later meals that day.26. Food allergies diminish with age, until in adulthood they affect less than ________ percent of the population.a. 427. The adolescent growth spurt begins at age 10 or 11 for females and at 12 or 13 for males. It lasts about ________ years.a. 2 ½28. To prevent iron deficiency, snacks and meals for children should include iron-rich foods, and ________ intake should be reasonable so that it will not displace lean meats, fish, poultry, eggs, and legumes.a. Milk29. Energy and nutrient needs are greater during ________ than at any other time of life, except pregnancy and lactation.a. Adolecence30. The American Academy of Pediatrics (AAP), the Canadian Paediatric Society, and the American Dietetic Association (ADA) recommend exclusive breastfeeding for ________ months.a. 6 months31. The most successful approach to treating childhood obesity integrates all of the following except:a. medications32. For adolescents, obesity is defined as a BMI at the 95th percentile or a BMI of ________ or greater, whichever is lower.a. 3033. The preference for the ________ taste sensation is innate.a. Sweet34. Breast milk is not a good source of which of the following minerals?a. Fluoride35. The main carbohydrate in breast milk (and infant formula) is ________ .a. Lactose36. Which of the following statements regarding energy and nutrient needs during childhood is false?a. Fiber recommendations for younger children with low energy intakes are lessthan those for older ones with high energy intakes.b. No RDA for total fat has been established, but the DRI Committee recommends a fat intake of 30 to 40 percent of energy for children 1 to 3 years of age.37. Relative to body size, the size of an infant's brain is greater than that of an adult's. Thus, an infant's brain uses relatively more glucose – about ________ percent of the day'stotal energy intake.a. 6038. Which of the following factors is the cause of hyperactivity in children?a. None of these