FSHN 150 1st Edition Lecture 23Outline of Last LectureI. Protein QualityII. Limiting Amino AcidsIII. Complimentary ProteinsOutline of Current LectureI. VegetarianismII. Protein Energy MalnutritionIII. KwashiorkorIV. MarasmusCurrent LectureI. VegetarianismA. Many health benefitsB. Health risks include: vitamin B-12, iron, zinc, calcium, vitamin D, complete proteins, children need special attention to meet their kcal needs protein needs and nutrient needsII. Protein Energy MalnutritionA. protein deficiency impacts all systemsB. occurs when protein or energy are in defecitC. most often effects childrenD. most common form of malnutritionE. occurs everywhereIII. KwashiorkorA. “displaced from the breasts”B. protein defecitC. edema and distended bellyD. dry skin and soresE. weight loss and height lossF. susceptible to infectionG. brittle hairH. some fats storedIV. MarasmusA. “wasting away”B. results from chronic PEMC. INADEQUATE ENERGY also protein and other nutrientsD. Depleted fat reservesThese notes represent a detailed interpretation of the professor’s lecture. GradeBuddy is best used as a supplement to your own notes, not as a substitute.I clicker:If an essential amino acid is unavailable for protein synthesis, the synthesis of the protein will
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