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What are the 6 major minerals?
· Calcium, Phosphorus, Magnesiumà bone formation · Sodium, Potassium, Chlorideà electrolytes · Trace mineralsà need less, but not less important
How many calories are in minerals?
zero
What is sea salt?
· Iodine leaves the saltà lack of iodine could cause goiters
How much Calcium is in Tums?
200mg
What are the effects of High Blood Pressure?
· Leads to strokes, heart attacks, kidney damage, loss of vision · Salt intake plays a small role in causing HBP · Potassium and Calcium may help lower BP
What nutrients should increase during pregnancy?
· Calories · Vitamin D · Folate · Iron
Can a child make up the nutrients missed from skipping breakfast?
· Noà causes lack of concentration
Why are adolescents not well fed?
· Skip breakfast · Bad snacks · Afraid of being fat · No milk · Fad diets
What is the first solid food you should give your baby after breastfeeding?
rice cereal
What is good advice for girls with disordered eating?
· Need a team of health professionals: psychiatrist, dietician, and physician · Increasing caloric intake slowly · Balanced diet · Vitamin/mineral supplement · Small frequent meals · Reduce caffeine
Why should you avoid alcohol during pregnancy?
· Increases the risk of brain damage and retardation
What is the biggest advantage of breastfeeding?
· Mother’s uterus shrinks faster · Nutritionally superior to any alternative
Should children clean their plates?
· They should eat until they feel full
Hot should you encourage a child to try new food?
· Allow them to eat as much as they want, then take it away—they will come back when they are hungry · Don’t bribe · Be positive
What is the problem with older adults taking baby aspirin?
· It causes bleeding—leads to iron deficiency · BMR goes down with ageà less food, more exercise
What are the functions of water?
· Solvent · Lubricates · Chemical · Regulates temperature
What are Complex Carbs?
· Bread, pasta, cereal, fruits, veggies
Thirst is used as a guide for everyone but whom?
· Athletes · Babies · People who are sick
What percentage of body is water?
What percentage of body is water? 50-75%
What are causes of hyperactivity in children?
· Genetics · Poor management of the child
What is the nutrient herbal prep that will cure cancer?
None
What is the best advice to cure cancer?
· Eat a variety of foodsà this way you get all the nutrients and hopefully prevent harmful ones
What is the RDA for Calcium for people ages 51+?
· 1200 mg
How many mg of calcium are in a glass of milk?
· 300 mg
What are common food allergies?
· Nuts, eggs, milk, soy
What does Cortisal do?
· Fat on stomach
What happens during the critical period of pregnancy?
· Events that occur during this time occur only at this time. · Events will have irreversible effects for future developments
How is Colostram helpful to the baby?
· Immune factorsà anti-infection
What is WIC?
· Women, Infants, Children · Financial help · Nutritional information
Define “major” as in major minerals
· Needed at a diet at levels of 100 mg/day or more
When is peak bone mass achieved?
· 25-30?
Identify 4 reasons women are more susceptible to osteoporosis than men.
· Life expectancy · More bones in a male · Breast feeding · Boys drink more milk
List 2 substances that decrease the absorption of iron and 2 that increase the absorption.
Decrease absorption Tea, coffee, egg yolk, antacids, fiber, cereals, chocolate, Increase absorption Vitamin c and meat
Do adult males or females have higher RDA for iron?
females
Can cooking utensils affect iron intake?
Yes, if you use iron utensils
Describe iron deficiency disease and iron toxicity.
Iron deficiency disease- anemia, most prevalent deficiency disease, in adults fatigue sore tongue nail problems, slow mental growth and behavioral problems in kids Iron toxicity- supplements, hemochromatosis- iron goes into tissues
List foods high in each electrolyte and foods low in each electrolyte.
Sodium- salt, soy, soup, quarter pounder with cheese, pickles, ham, soy dogs, chips, processed foods Potassium- potatoes, beans, orange juice, banana, milk Chloride- salt, soy sauce, processed foods
Discuss factors that will help lower high blood pressure.
Diets high in potassium and calcium, low fat diets, exercise, diuretic and prescription medication
Discuss toxic effects of too much potassium
Cardiac arrest from supplements
What would you want to absorb more iron from your diet?
Orange juice
Discuss Stress
Patients with burns, cuts, accidents, high fever, advanced cancer ACTH hormone Exercise when you feel stressed Men eat less during stress and women eat more
What are the results of High blood pressure?
Strokes, heart attack, kidney damage, loss of vision Salt plays small role
How well absorbed is Calcium?
Not well absorbed…under 30%
What helps absorb iron?
Vit. C
What is a major function of zinc?
· Needed for many enzyme systems to work · Needed for sexual maturation and growth · Needed for wound healing · Needed for protein metabolism and immune system · Protein
How much iron is absorbed by normal adults?
· 5-10% à very poorly absorbed
What is the best source of Potassium?
· Potatoes
What are the best food sources of iron?
· Liver, oysters, shellfish, meat, cereals, grains
What is a major function of Chromium?
· Maintaining normal glucose metabolism
What are food sources of phosphorus?
· Protein-rich foods and cereals and grains with additives
What are food sources of sodium?
· Table salt · Soy sauce · Quarter pounder with cheese · Dill pickles
Name 4 functions of calcium.
· Extra skeletal calcium is needed in blood to respond to stimuli, muscle contraction, blood clotting, membrane permeability, normal rhythm of heart
Name 3 food sources of calcium
· Dairy products, leafy greens, soft bones of fish
Name 3 functions of phosphorous
· Most functions, forms bones and teeth, absorption of gluce, transport fatty acics, energy metabolism, dna
How well absorbed is phosphorus?
· Very well
Name 2 functions of magnesium
Bones and muscle, nerve impulses
Write the major function of iron in the body and 2 other functions.
Hemoglobin in red blood cells, myoglobin in muscles, transportation on oxygen, oxidation
How much iron is absorbed by the average adult?
· Only 5-10% in normal males
Have any herbal products been shown to prevent cancer?
no
Does sugar cause hyperactivity?
No. Caffeine does.
List a function and a food source of zinc, magnesium and iodine.
Zinc Function- enzyme systems, sexual maturation, growth, wound healing, protein metabolism, immune system Food source- beef, oysters, liver, eggs Magnesium Function- Bones and muscle, nerve impulses Food Source Iodine Function- thyroid hormones, overall metabolism Food Source- fi…
Name a function each of copper, fluoride and chromium.
Copper- formation of hemoglobin, needed for absorption of iron Fluoride- bones and teeth · Chromium- maintaining normal glucose metabolism
Calcium
Background- 99% in bone, 1 % in blood stream Functions- Response to stimuli, Muscle contraction, Blood clotting, Membrane permeability, Heart beat Absorption- Adults -25% Increase- vitamin d, acid in stomach, lactose, growth, high phosphorus Milk has 300 mg of calcium Sources: dairy …
Phosphorus
Background: Well absorbed Function: More functions than other mineral, Absorption of glucose, Transport fatty acids Dietary sources: All foods, Milk, milk products, liver and animal food sources Deficiency: Does not occur
Magnesium
Functions: Bone and muscle, activator of enzymes Deficiency: Not seen Sources: All unprocessed foods, nuts, legumes, green vegetables
Iron
Functions: Production of hemoglobin, transport of oxygen Absorption: 5-10%, Vitamins C absorption, Absorption decreased by tea, coffee, egg yolk fiber chocolate Food sources: liver, oysters, raisins, meat, legumes Deficiency: is most common, Leads to anemia PICA: eating non food items…
Zinc
Functions- Enzyme activator, growth, wound healing, metabolism, immune system Deficency- growth retardation, sexual immaturity Sources- beef, oysters, liver, eggs, seafood Do not eat in galvanized utensils
Iodine
Functions- thyroid hormone, metabolism Deficiency- growth, goiter, tired Too much= energy Bind iodide- cabbage
Selenium
Function- works with vitamin E to protect body compounds from oxidation Food Sources- grains seafood Toxicity- fingernail changes, hair loss
Copper
Functions- use iron, nerve covers, hemoglobin Sources- organ meats, seafood
Manganese
Functions- activates enzymes Sources- Whole grains and cereals, fruits, vegetables No deficiency or toxicity
Fluoride
Functions- bones and teeth Deficiency- tooth decay Sources- drinking water, tea, marine fish Toxicity- mottling of teeth
Chronium
Functions- maintaining normal glucose metabolism Deficiency- impaired glucose tolerance Sources- yeast, liver, cheese
Electrolytes
Sodium, potassium, chloride Charged particles Functions- normal fluid balance Sources- processed foods
Sodium
Functions- fluid balance, nerve impulse Sources- table salt, soy sauce, dill pickles
Potassium
Functions- cell, fluid balance, nerve impulses Food sources- potatoes, beans, OJ milk Well absorbed , Can cause cardiac arrest
Chloride
Functions- fluid balance Sources- salt, soy sauce, processed foods

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