HORT 203: FINAL EXAL
43 Cards in this Set
Front | Back |
---|---|
Transpiration may be controlled by
|
Temperature and Humidity
|
Which of the following words describes a tone?
|
Any color + gray
|
Which of the following words describes texture?
|
glossy, coarse, fine
|
Match the following statements and terms:
1. Water uptake
2. Energy source (food)
3. Microbial growth
|
1. acidifier
2. sugar (glucose)
3. bio-inhibitor
|
Which of the following examples are floral design forms?
|
Linear, Round, Triangular, Square
|
How is line created?
|
1. sequential placement of materials
2. dot-to-dot placements
3. use of linear objects
|
Line is the visual path the eye follows to produce
|
motion
|
When texture is enlarged what is it called?
|
pattern
|
Which of the following words describe a shade?
|
Any color + black
|
triadic color schemes
|
1. Red, yellow, blue
2. Green, orange, violet
|
Major factors that affect the keeping quality of cut flowers/foliage include?
|
1. transpiration
2. floral food
3. temperature
|
Match the following phrase to the appropriate element of design:
1. Texture
2. Line
3. Space
4. Form
|
1. Surface quality
2. Static/Dynamic
3. Positive/Negative
4. Shape
|
When mixing cut floral food
|
always follow the label instructions for the right concentration %
|
At what degree are alstroemeria leaves attached to the stems?
|
180
|
How does underwater cutting benefit flowers?
|
1. reduces air in the stem structure
2. creates an unbroken column of water to the stomata
|
Pre-treatments are used at what stage of the processing procedure?
|
prior to and in conjunction with floral food
|
receding colors include:
|
green, blue-violet, blue
|
The positives emotional response to the color blue are:
|
quiet & cool, dignity & formality
|
Form is the overall 3-D configuration or ____ of a design of composition.
|
shape
|
Warm colors include
|
red, orange
|
Which of the following words should line produce?
|
Skeleton, motion
|
Which of the following are floral design forms?
|
...
|
The are of paper mache was perfected in the ____ era?
|
Persian
|
texture of tulips compared to pink diamond statice?
|
contrast-opposition
|
zigzag placement of tulips and button mums
|
rhythm - repitition
|
shape of tulips compared to button mums
|
NOT contrast-opposition
|
placement of the carnation at the junction of the vertical and horizontal lines
|
dominance - focal
|
shape of larkspur compared to carnation
|
contrast - opposition
|
color of leatherleaf compared to boxwood
|
contrast - variation
|
Lavish use of roses were indicative of ____ era?
|
Roman
|
Egyptian -
Roman -
Byzantine -
Chinese -
Flemish -
|
floral collar
Roses
cone/topiary form
ceramics
tulips
|
mirror images are
|
symmetrical
|
Types of contrast
|
variation
opposition
tension
|
Words that relate to contrast
|
tension, differences
|
Tension has a dynamic aesthetic quality that?
|
may cause the design to feel unbalanced.
requires skillful use of contrast.
may disrupt the rhythm of the design.
expresses action or energy
|
How many members are in the Paeoniaceae family?
|
1
|
Irrigation became a crucial part of flowers in ___ era?
|
Egyptian
|
Room size and decor must be considered in relation to what secondary principle?
|
scale
|
scale is defined as
|
size of a composition in relation to its surroundings.
|
Which of the following relates to the principles of unity?
|
oneness of purpose.
all components contribute?
|
From the Flemish time frame era?
|
tulipomania was a phenomenon.
striped/flame colored tulips were popular.
|
Fibonacci sequence of aesthetically pleasing proportion is:
|
2:3:5:8
3:5:8:13
|
The typical appropriate ratio of floral materials to container height or width is:
|
1 1/2 times
|