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BC 351: EXAM 1

Conformation
3D spatial arrangement of atoms within any given molecule arising from the freedom of rotation about a single covalent bond
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Dihedral Angle
Aka-torsion angle the angle between 2 intersecting planes
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Configuration
differing 3D spatial arrangements of atoms within molecules that have the same chemical makeup or molecular formula
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Geometric Isomers
Isomers resulting from the different spatial arrangements of atoms across a double bond -creates cis and trans
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Stereoisomers
isomers resulting from the different spatial arrangements of atoms about a chiral center
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Chiral Center
A molecule with 4 different chemical groups bound to a central C atom -creates non-superimposable mirror images
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Enantiomers
non-superimposable mirror images -ex: hands
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First Law of Thermodynamics
energy cannot be created or destroyed; only conserved from one form to another
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Enthalpy
-H -A measure of the heat content of a system
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Exothermic Rxn
- Neg. Delta H -Releases heat/ energy into surrounding -feels hot
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Endothermic Rxn
-pos. delta H -absorbs heat from surroundings -feels cold
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Bond Enthalpy
the energy required to break a chemical bond -Positive energy
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Entropy
-s -measure of disorder
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Degrees of Freedom
W if the order of the sys. inc. (dec. DoF)- neg delta S if the order of the sys dec. (inc. DoF), pos. delta S entropically favorable
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Gibbs Free Energy
the portion of the total energy of the system that can do work at constant temp and pressure -Delta G the amount of energy absorbed or released in a rxn
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Delta G
Exergonic- run with neg. delta G (release of free energy and SPONTANEOUS) Endergonic- run with pos. Delta G (absorbs free energy and NON-SPONTANEOUS)
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Equilibrium
run whose forward and reverse rates are equal. (free energy has been minimized) -not necessarily equal concentrations
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Two ways free energy will be used
1. Measure of Stability 2. Measure of work capacity
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Hydrogen Bond
The electrostatic interaction between a lone pair on one electronegative atom and the H+ covalently bonded to a separate electronegative atom
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Electronegative
Measure of the ability of an atom to attract electrons to itself in a covalent bond
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Dipole
asymmetric distribution of electrons within a covalent bond
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Hydrophobic Effect
the tendency of a non polar solutes to come together when placed in a polar solvent
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Amphipathic
molecule with domains of 2 different natures such as polar and non polar
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Cathrate Cage
Molecular interaction water molecules will adopt when surrounding a molecule resulting in an ice-like structure of water
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Ionic Bond
-aka salt bridge -electrostatic interaction between 2 atoms/molecules with formal charges
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Formal Charges
arise when an atom has less (pos) or more (neg.) valence shell e- in the lewis structure compared to bare atom
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Dielectric Constant
a measure of the polarizability of the solvent -low for non polar -high for polar solvents
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Equilibrium Constant (Keq)
ratio of concentration of product and concentration of reactant for any run once equilibrium has been achieved =[Products]/[reactants]
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Acids
Proton donor
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Base
Proton acceptors
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Conjugate Base
the base formed when an acid loses its proton
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Ka (dissociation constant)
-equilibrium constant for an ionization run - Represents the affinity of a conjugate base for a proton
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Le Chatelier's Principle
Stress is applied to a system at equilibrium, the eq. will adjust to minimize the effects of the stress
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Buffer
solution consisting of a conjugate acid/base pair that resists large changes in pH.
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Buffering Region
region in which a buffer is able to resist changes in pH. (centered around Pk)
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Non Polar Amino Acids
GAPVILM Glycine G Alanine A Proline P Valine V Isoleucine I Leucine L Methionine M
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Polar Amino Acids
SCQYTNW Serine S Threonine T Tyrosine Y Asparagine N GlutamineQ Cysteine C Tryptophan W
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Basic Amino Acids
KRH Lysine K Argenine R Histidine H
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Acidic Amino Acids
DE Asparatate D Glutamate E
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Peptide Bond
substituted amide linkage between an Alpha amino group and the alpha carboxyl resulting in the elimination of water
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number of peptide bonds
n-1 n is the amino acids in the protein
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the N terminus
1st AA in the protein with free amino group
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C terminus
last AA in the protein with a free carboxyl group
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peptide backbone
all atoms in the protein excluding those found in the side chains
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Phi angle
circle with a line angle between alpha carbon and amino group
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Psi Angle
pitch fork angle between alpha carbon and carboxyl group
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Ramachandran Plot
plot of allowed conformations for most amino acid neighbors. Shows the psi & phi angles providing stable conformations. (limited space occupied because of psi and phi steric clash and planar peptide bond)
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Rotamers
set of preferred dihedral angles each AA side chain will adopt
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Primary Structure
description of all covalent bonds linking AA together in a protein. Typically thought of as the sequence of AA in a peptide chain
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Secondary Structure
Describes the reoccurring backbone structural patterns found in a protein structure
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Structural features of an alpha helix
1) Right or left handed 2) 5.4 A ptich 3) 3.6 residues/turn 4) R groups point away from axis 5) R groups off set from one another 6) Backbone Hydrogen bonding 7) Idealized backbone torsion angles (-57 and -47)
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Beta Sheet
Structural pattern in which the peptide backbone forms pleated strands that interact with one another to form a sheet
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Beta Strands
fully extended peptide chain that has a pleated appearance
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Structural Features of a beta sheet
1. pleated appearance 2. Side chain alteration 3. Hydrogen Bonding 4. Antiparallel vs parallel sheets 5. Idealized Backbone torsion angles 6. Connections between strands
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Hydrophobic Core
interior of a globular protein that consists primarily of hydrophobia side chains
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Prosthetic group
non-protein (organic or metallic) molecule that has permanent association with a protein and its essential for its function
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Motif
3D spatial arrangement of structural patterns within a protein that consists of 2 or more secondary structural elements and their interconnecting loops (IE alpha beta alpha)
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Domain
Portion of polypeptide chain that is structurally and functionally independent of the rest of the protein
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