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TAMU HORT 203 - Exam 1 Study Guide
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a. Premature wiltingb. Agingc. Dropping of leaves and flowersd. Yellowing of foliagea. Distinctive shapesb. Characteristic formsa. Used “towards” focal pointb. Placed at different levelsa. Fills in empty spacesb. Skeletonc. Center of interestd. Draws attention toward a focal pointd. Used to study colors and their relationshipsHORT 203 1st EditionExam # 1 Study Guide Lectures: 1 - 101. What kind of tool is used to cut/trim herbaceous materials?a. Pruning shearsb. Ribbon shearsc. Florist knivesd. Strippers2. What are florist shears used for?a. Ribbonb. Thick flowers and foliage stemsc. Woody itemsd. Wire3. How should you cut the stem of a flower when using it in a design?a. Holding the stem in one handb. Pull knife quickly away from the bodyc. Make a slanted cut at the end of the stemd. All of the above4. Which of the following is an example of a stem support material?a. Florist wireb. Metal pickc. Floral foamd. Wood pick5. What is the gauge range for florist wire?a. 1-10b. 16-30c. 5-15d. 6-206. What are some examples of ribbon materials?a. Satinb. Velvetc. Paperd. All of the above7. Which of the following is part of the second stage of the design process?a. Define the objectivesb. Determine the clientc. Develop a concept/themed. Create the finished product8. What is the order of the steps of distribution (left to right)?a. Grower, Transporter, Wholesaler, Retailer, Final Customerb. Transporter, Retailer, Grower, Wholesaler, Final Customerc. Grower, Retailer, Wholesaler, Transporter, Final Customerd. Final Customer, Retailer, Wholesaler, Transporter, Grower9. Which of the following is not a reason why flowers would senesce early?a. Bacteria buildupb. Air bubbles in stemc. Hot water in vased. Exposure to too much heat10. Which of the following is NOT a way to make your flowers last longer during the "processing" stage?a. Recut the stemsb. Fill container with waterc. Place in direct sunlightd. Remove excess foliage11. What water temperature is best to use?a. 90-110ºFb. 100-110ºFc. 90-110ºFd. 85-100ºF12. What pH level do most flowers prefer?a. 2.5-4.0b. 3.0-4.5c. 3.0-5.0d. 4.0-5.013. Which of the following are symptoms of ethylene exposure?a. Premature wiltingb. Agingc. Dropping of leaves and flowersd. Yellowing of foliagee. All of the above14. Which of the following is a chemical that does not have to be provided in all flower food?a. Sugarsb. Biocidesc. Wetting agentd. Acidifier15. What is a determinant bloom?a. Most mature blooms on the bottomb. Most mature blooms on the top16. What is a form flower?a. Distinctive shapesb. Characteristic formsc. Exoticsd. All of the above17. Which of the following is a way that mass flowers can be used in a design?a. Used “towards” focal pointb. Placed at different levelsc. Can establish a lined. All of the above18. What is the role of a filler flower?a. Fills in empty spacesb. Skeletonc. Center of interestd. Draws attention toward a focal point19. How many degrees of colors are there on the color wheel?a. 1b. 3c. 6d. 1220. What colors is in the triadic color scheme?a. Redb. Green c. Purple d. All of the above21. The combination of what colors results in a tertiary color?a. Primary/primaryb. Primary/secondaryc. Secondary/tertiaryd. Primary/tertiary22. Warm colors...a. Cause things to appear closer b. A primary + a secondary colorc. Not seen on the color wheeld. Used to study colors and their relationships23. Match color schemes with their definition.a. Relatedb. Analogous c. Complementaryd. Split complementarye. Triadici. Three colors equally spaced on the color wheelii. Any hue + two hues adjacent to its complementary coloriii. Colors next to each other on the color wheeliv. Two hues directly opposite each other on the color wheelv. Use common color to unify24. A form which is spreading and radiating is a(n)…a. Open formb. Closed form25. Is a line inside in imaginary framework:a. Static lineb. Dynamic line26. What type of line suggests gentleness?a. Vertical lineb. Curved linec. Horizontal line27. When there is empty space between the components this is known as __________.28. To make a design look farther away use __________ and __________.ANSWSERS1. C2. B3. D4. C5. B6. D7. D8. A9. C10. C11. B12. B13. E14. C15. B16. D17. D18. A19. B20. A 21. B 22. A23.a. v.b. iii.c. iv.d. ii.e. i.24. A25. A26. B27. Negative space28. Cool colors/coarse


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