Types of EnzymesDescribe the chemistry of two types of enzymes and explain how the apoenzyme forms.There are 2 descriptions of enzymes, ones that assist assemble certain molecules to shape fresh molecules & others that enable breaking distinct molecules distant into diverse molecules.Enzymes are natural polymers with the proficiency to catalyze biochemical consequences catalytically. Carbohydrase is one of the extensively prevalent digestiveenzymes. It restores carbs into sugars. Fatty acids are shaped when fats are broken into lipids. Protein is crushedinto amino acids by protease, which is a protein enzyme. The progression of amino acids that exhibits the system ofthe enzyme's catalytic action is a portion of the chemistry of the various samples of enzymes. In alive entities, an enzyme is a material that processes as an impetus, restraining the velocity at which chemical effects arise without influencing the procedure itself. Chemical responses are the vastly widespread natural methods that happen in all occupancy organisms, and enzymes are liable for the plurality of them. During chemical consequences, enzymes persist unaltered, authorizing them to be reused considerable times. An apoenzyme isan enzyme that is passive in the scarcity of a cofactor that is current in the