Home> Schools> Michigan State University> Microbiology and Molecular Genetics (MMG) > MMG 301> Module 39
DOC PREVIEW
MSU MMG 301 - Module 39
School name Michigan State University
Course Mmg 301- Introductory Microbiology
Pages 2

This preview shows page 1 out of 2 pages.

Save
View full document
View full document
Premium Document
Do you want full access? Go Premium and unlock all 2 pages.
Access to all documents
Download any document
Ad free experience
Subscribe for instant access Get instant access
Premium Document
Do you want full access? Go Premium and unlock all 2 pages.
Access to all documents
Download any document
Ad free experience
Subscribe for instant access Get instant access

Unformatted text preview:

Module 39NorovirusDescribe virion and genome, as usual- Small- no genome- naked virus- single strand + RNA- no viral polymeraseOutline the routes of transmission- spreads from direct contact- food- oral fecal-Explain why norovirus is so very commonits so stable, spreads quickly, easily spread when in close contactList the symptoms (all three)- emesis- diarrhea- generalized unwell feelingIdentify a few methods of preventionHand washing wash objects touched by infected peopleHepatitis ADescribe virion and genome, of course- naked- small- single strand + rnaCompare and contrast Hepatitis A virus and Hepatitis B virushep b is enveloped, hep a is naked and stableList sources of the virus and how it is spread- contaminated food or water- fecal oral route- direct close contactIdentify the reason for declining case numbers in the USvaccinesDescribe definitive symptoms of hepatitis- nausea- emesis- abd pain- jaundice- dark urineOutline steps to prevent infection and spread- wash hands- avoid sex w infected people- doing share

View Full Document

MSU MMG 301 - Module 39

School: Michigan State University
Course: Mmg 301- Introductory Microbiology
Pages: 2
Documents in this Course
Module 42

Module 42

3 pages

Module 41

Module 41

3 pages

Module 40

Module 40

3 pages

Module 39

Module 39

2 pages

Module 38

Module 38

2 pages

Module 37

Module 37

2 pages

Module 36

Module 36

3 pages

Module 35

Module 35

5 pages

Module 34

Module 34

3 pages

Module 33

Module 33

1 pages

Module 32

Module 32

2 pages

Module 31

Module 31

4 pages

Module 30

Module 30

4 pages

Module 29

Module 29

3 pages

Module 28

Module 28

3 pages

Module 27

Module 27

2 pages

Module 26

Module 26

2 pages

Module 25

Module 25

2 pages

Module 24

Module 24

2 pages

Module 23

Module 23

2 pages

Module 22

Module 22

2 pages

Module 21

Module 21

3 pages

Module 20

Module 20

2 pages

Module 19

Module 19

2 pages

Module 18

Module 18

2 pages

Module 17

Module 17

2 pages

Module 16

Module 16

1 pages

Module 42

Module 42

3 pages

Module 41

Module 41

3 pages

Module 40

Module 40

3 pages

Module 38

Module 38

2 pages

Module 37

Module 37

2 pages

Module 36

Module 36

3 pages

Module 35

Module 35

5 pages

Module 34

Module 34

3 pages

Module 33

Module 33

1 pages

Module 32

Module 32

2 pages

Module 31

Module 31

4 pages

Module 30

Module 30

4 pages

Module 29

Module 29

3 pages

Module 28

Module 28

3 pages

Module 27

Module 27

2 pages

Module 26

Module 26

2 pages

Module 25

Module 25

2 pages

Module 24

Module 24

2 pages

Module 23

Module 23

2 pages

Module 22

Module 22

2 pages

Module 21

Module 21

3 pages

Module 20

Module 20

2 pages

Module 19

Module 19

2 pages

Module 18

Module 18

2 pages

Module 17

Module 17

2 pages

Module 16

Module 16

1 pages

Finance functions

Finance functions

2 pages

Managerial and Financial accounting

Managerial and Financial accounting

2 pages

Promotion mix

Promotion mix

2 pages

Channel of Distribution

Channel of Distribution

2 pages

Lecture 41

Lecture 41

3 pages

Lecture 40

Lecture 40

3 pages

Lecture 39

Lecture 39

2 pages

Lecture 38

Lecture 38

3 pages

Lecture 37

Lecture 37

2 pages

Lecture 36

Lecture 36

2 pages

Lecture 35

Lecture 35

3 pages

Lecture 34

Lecture 34

4 pages

Lecture 33

Lecture 33

3 pages

Lecture 32

Lecture 32

2 pages

Lecture 31

Lecture 31

3 pages

Lecture 30

Lecture 30

3 pages

Lecture 29

Lecture 29

3 pages

Lecture 28

Lecture 28

3 pages

Lecture 17

Lecture 17

3 pages

Lecture 16

Lecture 16

2 pages

Lecture 18

Lecture 18

3 pages

Lecture 25

Lecture 25

2 pages

Lecture 27

Lecture 27

2 pages

Lecture 24

Lecture 24

2 pages

Lecture 23

Lecture 23

3 pages

Lecture 22

Lecture 22

3 pages

Lecture 21

Lecture 21

3 pages

Lecture 14

Lecture 14

3 pages

Lecture 20

Lecture 20

4 pages

Lecture 19

Lecture 19

4 pages

Lecture 15

Lecture 15

3 pages

Lecture 11

Lecture 11

2 pages

Lecture 2

Lecture 2

3 pages

Lecture 3

Lecture 3

3 pages

Lecture 4

Lecture 4

3 pages

Lecture 5

Lecture 5

3 pages

Lecture 6

Lecture 6

2 pages

Lecture 7

Lecture 7

3 pages

Lecture 9

Lecture 9

2 pages

Lecture 13

Lecture 13

2 pages

Lecture 1

Lecture 1

3 pages

Lecture 8

Lecture 8

2 pages

Lecture 10

Lecture 10

3 pages

Lecture 12

Lecture 12

3 pages

Load more
Download Module 39
Our administrator received your request to download this document. We will send you the file to your email shortly.

Please select your school

Login

Join to view Module 39 and access 3M+ class-specific study document.

Continue Continue
or
We will never post anything without your permission.
Don't have an account?

We couldn't create a GradeBuddy account using Facebook because there is no email address associated with your Facebook account.

Link an email address with your Facebook below or create a new account.

Sign Up

Join to view Module 39 2 2 and access 3M+ class-specific study document.

Continue Continue
or

By creating an account you agree to our Privacy Policy and Terms Of Use

Already a member?

We couldn't create a GradeBuddy account using Facebook because there is no email address associated with your Facebook account.

Link an email address with your Facebook below or create a new account.