FDNS 4600 1st Edition Lecture 31Outline of Past Lecture I. Soy Products-2005 AHRQII. New researchIII. Lipids, Cochrane Review, 2013IV. Why eat soy?V. FDA and Dietary SupplementsVI. FTC Federal Trade CommissionVII. National Institutes of Health (NIH) Office of Dietary Supplements (ODS)Outline of Current LectureI. USDA: Collaborates with NIH-ODSII. US Preventative Health Services TaskforceIII. Research Behind USPSTF Recommendation StatementsCurrent LectureI. USDA: Collaborates with NIH-ODSa. In the new dietary guidelines, there will be more focus on ga-3 (n-3) fatty acids in fish and plant oil supplements, and catechins, caffeine, and flavonoids in botanical supplementsb. Caffeine will be added as it has not been discussed beforeII. US Preventative Health Services Taskforcea. Non- federal specialists to conduct scientific evidence are people such as professors, or university facultyb. Focus on preventive health rather than regulation.c. Focused on does it benefit rather than if it works.d. Supplements that prevent CVD or Canceri. Multivitamins- 45% of Americans take one every day ii. Single or paired- examples are calcium and vitamin Diii. I -means insufficient evidence to asses the balance of evidence and harm (multivitamins and single/paired nutrient supplements).iv. D- recommended against the use of B-Carotene or vitamin E supplements for prevention of CVD or cancerThese notes represent a detailed interpretation of the professor’s lecture. GradeBuddy is best used as a supplement to your own notes, not as a substitute.III. Research Behind USPSTF Recommendation Statementsa. This chart is usually on the exam! It is a required reading also. b. If the line goes across () it means that the supplement did not make a big difference or there was no relationship.c. If the arrows point downwards, it decreased or protected d. If the arrows point upwards, it
View Full Document
Unlocking...