DOC PREVIEW
Hunting, Agriculture, and the Quest for International Wildlife Conservation

This preview shows page 1-2-14-15-30-31 out of 31 pages.

Save
View full document
View full document
Premium Document
Do you want full access? Go Premium and unlock all 31 pages.
Access to all documents
Download any document
Ad free experience
View full document
Premium Document
Do you want full access? Go Premium and unlock all 31 pages.
Access to all documents
Download any document
Ad free experience
View full document
Premium Document
Do you want full access? Go Premium and unlock all 31 pages.
Access to all documents
Download any document
Ad free experience
View full document
Premium Document
Do you want full access? Go Premium and unlock all 31 pages.
Access to all documents
Download any document
Ad free experience
View full document
Premium Document
Do you want full access? Go Premium and unlock all 31 pages.
Access to all documents
Download any document
Ad free experience
View full document
Premium Document
Do you want full access? Go Premium and unlock all 31 pages.
Access to all documents
Download any document
Ad free experience
Premium Document
Do you want full access? Go Premium and unlock all 31 pages.
Access to all documents
Download any document
Ad free experience

Unformatted text preview:

Page | 1 “Hunting, Agriculture, and the Quest for International Wildlife Conservation during the Early Twentieth Century” Mark Cioc History Department University of California, Santa Cruz This paper is part of a book-in-progress, tentatively entitled The Game of Conservation: International Agreements to Protect the World’s Migratory Animals. My basic argument is that the major wildlife-protection treaties of the early twentieth century are best understood as international hunting treaties rather than as conservation treaties. By and large, prominent hunters and ex-hunters—“penitent butchers” in the words of their critics—were the guiding force behind the treaties, and they were often far more concerned with the protection of specific hunting grounds and prized prey than with the safeguarding of habitats, ecosystems, or bioregions. Over time, wildlife managers and conservationists tried to tweak these treaties into full-fledged nature-protection agreements. They discovered, however, that textual limitations embedded in the treaties thwarted their efforts, and after 1950 they began to push for new approaches based on the precepts of biodiversity, bioregionalism, and interconnectivity. The strengths and weaknesses of these early treaties, and the impact they had on subsequent conservation agreements, form the main subject matter of the book.1 I will not try to summarize the book here. Instead, I will focus on just two key diplomatic initiatives that led to four treaties: the Convention for the Preservation of Wild Animals, Birds, and Fish in Africa (1900) and the Convention Relative to the Preservation of Flora and Fauna in their Natural State (1933), the two treaties that gave rise to Africa’s national parks and nature reserves; and the Convention for the Regulation of Whaling (1931) and the InternationalPage | 2 Convention for the Regulation of Whaling (1946), the two treaties that attempted unsuccessfully to create a sustainable regime for commercial whaling. I chose these treaties because they typify the “hunting mentality” of the period, and also because agriculture-related issues affected their formulation and implementation (a dimension often overlooked by scholars working on conservation diplomacy and environmental law). The African treaties are used here to highlight the problem of habitat “interconnectivity.” Environmentalists have long recognized that it is not sufficient to protect species or even to protect key habitats; long-term conservation depends on the maintenance of pathways between these habitats so that animals can move from region to region to breed and feed. The rough-and-tumble of African colonial politics, however, made it impossible to create anything remotely like a network of interconnected parks and nature reserves. What emerged instead was a multitude of discrete parks and nature reserves, in which little thought to the migratory routes of animals or to inter-park pathways. The whaling treaties are used here to illustrate a different kind of interconnectivity: the connection between plant oil production (canola, soy, copra, peanut, palm, linseed, and others) and the whaling industry. One of the chief obstacles to whale protection was the fact that the fat industry used whale oil as a price-fixing tool designed to keep the price of plant oil as low as possible. While scholars have rightly focused on two other prime causes of the whale depletion—the “global commons” problem on the high seas and the use of the Blue Whale Unit (BWU) as a regulatory tool—relatively little attention has been paid to the industry’s major product, whale oil, and its connection to the world fat industry. My interest in wildlife conservation began when I read Aldo Leopold’s Game Management, a book published in 1933 and one still widely appreciated by game wardens and wildlife specialists today. Leopold defined game management as “the art of making landPage | 3 produce sustained annual crops of wild game.” A professional forester and avid hunter, Leopold took a practical approach to conservation: wild animals should be cultivated, like wheat and corn, their numbers augmented for human consumption. “There are still those who shy at this prospect of a man-made game crop as at something artificial and therefore repugnant,” he noted. “This attitude shows great taste but poor insight. Every head of wild life still alive in this country is already artificialized, in that its existence is conditioned by economic forces.”2 Farmers, Leopold pointed out, had long ago developed a variety of techniques—seeding, weeding, irrigating, fertilizing, fallowing, and the like—to maximize their annual yields. “Game cropping,” by contrast, was in its infancy and the tools of the trade still experimental and in flux. “History shows that game management nearly always has its beginnings in the control of the hunting factor,” Leopold noted in the staccato-like prose for which he was famous: “Other controls are added later. The sequence seems to be about as follows: 1. Restriction of hunting. 2. Predator control. 3. Reservation of game lands (as parks, forests, refuges, etc.). 4. Artificial replenishment (restocking and game farming). 5. Environmental controls (control of food, cover, special factors, and disease).”3 Commercial hunting was (and, on the high seas, remains to this day) essentially an extractive industry. Left to their own devices, market hunters deplete species the way miners deplete ore seams, moving to new sites after exhausting the old ones, thinking only of today’s profit and not tomorrow’s supply. Behind the killing frenzy in Africa was the enormously lucrative trade in ivory tusks, skins, and feathers. Behind the boom in whale hunting was the demand for edible fats, with millions of pounds of blubber ending up as margarine and lard on the kitchen tables of Europe. What made Game Management so timely was that Leopold calledPage | 4 for a more sensible model of wildlife conservation, one that replaced the mining mentality of the market hunter with the more sustainable model of farming. If I were to venture one criticism of Game Management it is that Leopold overlooked one of the key tools of animal conservation: international diplomacy. Few game species reside solely within the borders of a single country. Most are mobile creatures, which crisscross national frontiers


Hunting, Agriculture, and the Quest for International Wildlife Conservation

Download Hunting, Agriculture, and the Quest for International Wildlife Conservation
Our administrator received your request to download this document. We will send you the file to your email shortly.
Loading Unlocking...
Login

Join to view Hunting, Agriculture, and the Quest for International Wildlife Conservation and access 3M+ class-specific study document.

or
We will never post anything without your permission.
Don't have an account?
Sign Up

Join to view Hunting, Agriculture, and the Quest for International Wildlife Conservation 2 2 and access 3M+ class-specific study document.

or

By creating an account you agree to our Privacy Policy and Terms Of Use

Already a member?